We are a taqueria from Tokyo. Originally from Mexico, chef-owner Marco Garcia decided to close and bring Los Tacos Azules to Japan in order to pursue his dream of taking his tacos to the next level.
Weaving traditional and modern cooking techniques, we combine artisanal tortillas --made with heirloom corn from Mexico- with top quality ingredients from Japan to make our own style of tacos.
Join us for dinner and try our Omakase-course, featuring unique tacos that change from season to season.
Or stop by for brunch during the weekend, and enjoy our renditions of beloved Mexican breakfast classics in a casual setting.
Tacos Omakase Course
the ultimate tacos experience
Everyday Chef Marco Garcia draws upon the best and freshest ingredients to make a special kaiseki style dinner featuring a curated selection of corn masa based dishes.
Tortillas are cooked one by one, so you can enjoy them while they are freshly made.
Each taco comes with its own special salsa.
A typical menu includes an appetizer, tostadas, three or four tacos made with seasonal fish, meat and vegetables, soup and dessert.
Japanese natural wine, sake, craft beer, as well as non-alcoholic beverages.
Ask for our pairing.
Reservations are necessary.
A limited a la carte menu is also available for same-day walk-ins.
Maximum Party size: 6 people.
Due to the current situation related to the COVID-19 pandemic、for the time being we have suspended our night shift. Meanwhile we will be open for brunch and will continue offering our Survival Taco Kit for take out and deliveries.
During the day we offer a casual menu where you will find different kinds of tacos, chilaquiles, tamales and many other mexican breakfast favorites.
Compliment your meal with our aguas frescas and fresh juice made with seasonal fruit. We also have fresh hand-dripcoffee, tea and a large selection of japanese natural wine, local craft beer and sake.
Wednesday to Sunday
9:00~15:00 (Last order 14:30)
No Reservation is required.
Vegan/Vegetarian options available.
Maximum party size: 6 people
Kids are welcome.